
September 21st, 2007,
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| Administrator | | Join Date: Sep 2007
Posts: 4,494
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We recommend a three stage process to reduce the amount of iron in your water.
Stage 1: Use a Sediment Prefilter to reduce sediment in your water. For example, the DGD-5005-20 is a dual-gradient sediment filter containing an outer layer that filters down to 50 microns and an inner layer that filters down to 5 microns.
Stage 2: Use an iron reduction water filter, such as RFFE20-BB to Oxidize the iron.
Stage 3: Use a filter to improve taste and order, such as the RFC-20BB water filter. This will filter the partially oxidized iron to improve taste and odor.
More information is available at Water University about finding the best filter for your water supply.>> |